Banquet's B1B2
Completado
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1.1. Welcoming and Seating Customers
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- Unirse a este curso para acceder a recursos
- Unirse a este curso para acceder a recursos
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- Unirse a este curso para acceder a recursos
Warmup + P.2 exc. 1
Welcoming and talking to guests
Additional Digital Activities
Reading comprenhension
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para ser el primero en comentar.
1.
In some cultures, what is a polite gesture during greetings?
2.
Which greeting is more common in a casual restaurant?
3.
What is the purpose of a greeting in a restaurant?
4.
What extra action may staff do in formal restaurants?